L’Atelier de Joel Robuchon, Tokyo – Michelin-chain dining
Joel Robuchon has *restaurants all over the world. The L’Atelier de Joel Robuchon-“chain” has a more casual approach to gourmet dining. The layout of the restaurant(s) is rather unusual for fine dining restaurants. There are a only a few tables as the restaurant is centered around a counter . Counter seating allows the diners to … Read more
L’Osier – when France seduces Japan.
L’Osier was my first three star dining experience. It is located in Shiseido’s main building in the Ginza district. It is said to employ 40 staff for the 40 seats of the restaurant. Upon entering the building we were greeted by the very friendly head waiter – the only English speaking waiter at the restaurant. … Read more
